Pig's bacon was delicious. But she's alive and well
JeanKage Monday, November 24, 2025
Summary
The article explores the ethical dilemma of eating meat from a pig that was thought to be slaughtered but is now living. It discusses the pig's rescue and the implications of this unexpected turn of events for the farm, the consumers, and the broader debate around the ethics of meat consumption.
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Summary
grist.org